Author: manoucher

November 16, 2018 In Chefs-creations By manoucher

Chef Richard Chambers & Manoucher FLAT CRUST

  Chef Richard's delicious creation on Manoucher FLAT CRUST. CAPICOLLO & RICOTTA Manoucher FLAT CRUST. Sundried tomato sauce. Caramelized onions. Ricotta. Capicollo Spinach Basil Balsamic glaze   RICHARD CHAMBERS  EXECUTIVE CHEF, LA PREP  Chef Richard Chambers has a deep appreciation for International/American cuisine that was developed at a young age immigrating from England and growing up in Toronto, Canada where

0
November 6, 2018 In Chefs-creations, Uncategorized By manoucher

Chef Glen Gardner

Glen Gardner and his DELICIOUS BASIL ARTISAN sandwich! We would like to thank Chef Gardner for creating this perfect dish, that highlights our Manoucher BASIL bread. Filled with: Warm goat cheese, grilled vegetables, and roasted tomato jam, served with organic greens, and a trio of beets with apple cider vinaigrette.     GLEN GARDNER EXECUTIVE

0
October 4, 2018 In Articles By manoucher

TEEKEH Fresh Sandwich

Anytime is the perfect time to enjoy our Manoucher TEEKEH bread!!! Conveniently pre-sliced, this bread is quick and easy to use, You don't even need to bring a knife! What is in the sandwich: Cold cuts of your preference, we used Prosciutto. Fresh cheese, Bococcini Aurugula leaves Sprinkle some pomegrate Drizzle with Balsamic  

0
August 8, 2018 In News By manoucher

Manoucher BREAD BOX launching at Sobeys

We are very excited to announce the upcoming launch of this collaboration between Manoucher Bread and Sobeys! Manoucher's BREAD BOX will be sold EXCLUSIVELY at Sobeys stores across Canada this THANKSGIVING. Featuring: Manoucher GARLIC bread ( made with real chunks of garlic and extra virgin olive oil) and Manoucher SUMMER DREAMS bread ( made with roasted red peppers, basil,

0
August 1, 2018 In Chefs-creations By manoucher

Keith Pears and Manoucher TEEKEH bread

Keith Pears and his AMAZING CHICK N´DIP sandwich! We loved it at the office!!! We would like to thank Chef Pears for creating this delicious Sandwich dish and perfectly showing off our Manoucher TEEKEH bread. CHICK N´DIP: Lemon grass chicken thigh, pickled vegetables, cilantro, Thaioli and fried

0
February 8, 2018 In News By manoucher

VISIT US AT RC SHOW, TORONTO, FEB 25-27 2018, BOOTH #2050

Come visit us at Restaurants Canada Show 2018, in Toronto on February 25-27, Booth #2050. This year we will be showcasing our Traditional Classic Loaves, our carefully designed Pizza Canvases, and to celebrate our 35th Anniversary we have created new innovative, never before seen breads to meet all

0
0