Charcuterie board with Chef’s at Westin

Charcuterie board with Chef’s at Westin

Executive Chef and his team at Westin Harbour Castle Hotel, prepared this amazing Charcuterie board.


Manoucher Tamara and Sunrise mixed bread trays , along with other breads, all kinds of cold cuts and cheeses feature on this delicious assemble.

Manoucher breads can be used to create amazing Charcuterie boards due to their varied textures and flavours. We have heard Manoucher BARBAREE breads makes a great actual board!!! We will test this out soon!

Share your Charcuterie boards with us!